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Street Food Chaats

  • Pav Bhaji

    £5.75

    A spicy blend of mashed vegetables with lightly buttered, toasted bun (v)

    • Pav Bhaji

  • Veg Samosa

    £4.50

    Authentic Punjabi style potato and peas samosa served with tamarind and mint chutney - 2 pieces (v)

  • Vada Pav

    £5.45

    Most popular Mumbai street food - Indian version of England chip butty (v)

  • Aloo Tikki

    £5.25

    Mashed potato patties mixed with coriander, onions and spices served with chickpeas and chutney (v)

  • Aloo Pyaz Ke Pakore

    £4.95

    Mixture of potato, onion, spinach, green chillies, coriander deep fried in gram flour and served with chutney coriander and tamarind (v)

  • Punjabi Samosa Chaat

    £5.75

    Spicy and tangy samosas served with chickpeas and onion relish (v)

    • Punjabi Samosa Chaat

  • Lollipop Chicken

    £6.45

    Deep fried chicken on the bone marinated in chilli soy sauce

  • Papadum & Chutney

    £2.95

    Popadom served with mint, mango and onion relish (v)

  • Chilli Paneer

    £6.45

    Fiery Indo-Chinese dish made of stir fried cottage cheese on a bed of salad, peppers and green chillies (v)

  • Punjabi Fish Pakora

    £6.95

    Spicy battered cod with tamarind mayonnaise

  • Chilli Chicken 65

    £5.50

    Chennai style spicy fried chicken breasts marinated in our special blend of mustard, curry leaves, green chillies and spices

Dhaba Curries

  • Butter Chicken

    £9.95

    Delhi style chicken tikka in a fragrant butter based tomatoes, cashew nut & cream sauce seasoned wth fenugreek leaves

  • Tandoori Dhaba Chicken

    £10.45

    Our special on the bone tandoori chicken curry

  • Chicken Taka Tak

    £9.95

    A lip smacking semi dry curry made of onion, tomato, and fresh chilli

  • Lamb Taka Tak

    £9.99

    A lip smacking semi dry curry made of onion, tomato, and fresh chilli

  • Daal Makhani

    £8.95

    Black lentils and red kidney beans cooked with Indico spices in a rich creamy sauce (v)

  • Paneer Taka Tak

    £8.95

    A lip smacking semi dry curry made of onion, tomato, and fresh chilli (v)

  • Mughlai Lamb Rogan Josh

    £11.45

    Slow cooked lamb in rich onion, tomato and whole masala sauce

  • Punjabi Choley

    £8.95

    Chickpeas cooked in onion and tomato curry (v)

  • Paneer Makhanwala

    £8.95

    Cottage cheese in creamy tomato and onion gravy seasoned with fenugreek leaves (v)

  • Makai Palak

    £8.95

Kathi Rolls

  • Paneer Tikka Roll

    £8.95

    Indian cottage cheese cooked in tandoor then wrapped in parantha bread with onions and mint chutney (v)

  • Chicken Tikka Roll

    £9.95

    Grilled chicken tikka wrapped in a parantha with red onions and mint chutney

  • Sheekh Kebab Roll

    £10.45

    Spicy lamb mince kebab cooked in tandoor, wrapped in parantha with red onions and mint chutney

Biryanis

  • Vegetable Biryani

    £10.45

  • Chicken Biryani

    £11.45

  • Lamb Biryani

    £12.45

From the Tandoor

  • Highway Chicken Tikka

    £8.45

    Spicy boneless morsels of chicken with red chilli flakes, served with salad

  • Gilafi Seekh Kebab

    £8.95

    Minced lamb, onions, chillies, mixed peppers and coriander cooked in a tandoor

  • Indico Mixed Thali

    £18.95

    Chicken Tikka, Seekh Kebab, Tandoori chicken leg, Lollipop chicken, Fish Pakora, Curry Dip, Mint Sauce and Naan bread

  • Paneer Tikka

    £6.95

    Paneer is vegetarian first class fare and a subtle cheese to make. Marinated and then gently charred with red and green peppers (v)

  • Chicken Leg

    £6.25

    Amritsari style chicken leg marinated in red chilli, black pepper, yoghurt cooked in the tandoor

  • Kukkad Masala Wings

    £6.95

At Lunch and Later

  • Chicken Salad

    £9.95

    Chicken tikka tossed with fresh leaf salad, red onions and tomato, dressed with mint and tamarind sauce

  • Indico Fish & Chips

    £8.99

    Spicy battered cod served with chips, salad and tamarind mayonnaise – an Indian twist to traditional fish and chips

  • Chole Bhature

    £8.45

    An abiding favourite of Indian families everywhere, a hearty bowl of spiced chickpeas served with fried bread

  • Dirty Malai

    £9.45

    Chicken breast marinated for 24 hours in various spices and Greek yoghurt, finished in a cardamom scented malai sauce.

  • Crunchy Pandey

    £9.45

    Spicy batter-fried cod tossed in roasted onions and chaat masala served on a bed of fresh greens and tamarind mayonnaise.

  • £0.00

    Seasoned potato patty served on a bed of fresh greens, red onions, tamarind and mint chutney.

Bread and Rice

  • Plain Naan

    £2.95

    Freshly baked in the tandoor (v)

  • Garlic Naan

    £3.45

    With minced garlic and coriander sprinkle (v)

  • Tandoori Roti

    £2.75

    Fresh tandoor baked roti (v)

  • Plain Basmati Rice

    £2.95

  • Pav

    £1.45

  • Paratha

    £2.49

Extras

  • Side Salad

    £1.95

  • Cheesy Fries

    £3.75

  • Cheesy Masala Fries

    £3.75

  • Masala Fries

    £3.45

  • Cucumber Raita

    £3.25

  • Plain Fries

    £3.25

Desserts

  • Gulab Jamun

    £5.45

    Milk dumpling deepfried and then soaked in scented sugar syrup

  • Gajar Ka Halwa

    £5.45

    Carrot halwa grated and cooked in condensed milk

  • £4.50

    Sweetened milk dumplings with saffron milk

  • Chocolia

    £5.95

    Warm chocolate brownie

Taster Menu

  • Taster Menu for 2

    £25.00

    Chicken 65, Vegetable Samosa, Butter Chicken, Dal Makahani, 2 Naans, 1 Rice